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Peru
$18.99 USD
Sale price
$18.99 USD
Regular price
✦ Roasted fresh to order ✦ Ships within 1–7 business days ✦ Free shipping on orders over $45
Silky and sweet, with a citrus lift that keeps it from ever feeling heavy.
Salted caramel and a soft citrus brightness, grown by the Norandino cooperative in Peru's Piura and Amazonas regions. Fully washed and sun dried for a smooth, sweet cup with a clean finish.
Easy company for a long night — sweet enough to keep you going, clean enough not to wear out its welcome.
| Origin | Piura & Amazonas, Peru |
| Roast | Medium |
| Tasting Notes | Salted Caramel · Citrus · Silky |
| Variety | Caturra, Bourbon, Catuai, Pache |
| Altitude | 1,100–1,700m |
| Process | Fully washed, sun dried |
| Best For | Long sessions · Everyday brewing · Smooth sweetness |
| Brew Methods | Drip · Pour over · French press |
| Ships | Roasted fresh to order · 1–7 business days |
Forgiving across every method. Caramel sweetness shines in drip and pour over.
☾ Love it or we'll fix it
If your first bag isn't for you, reach out within 30 days and we'll send a replacement or refund — no return needed.